​10000 egg breaking and separating machine (the white &yolk separation )

1.Specification :LJ-QF10

2.Machine description

The equipment is made of SUS304 food-grade stainless steel ,stable in quality. Easy maintenance, improve the work efficiency ,low the labour cost effectively

3.Components of the equipment

The  machine has the function of separating egg yolk and egg white, and a filter device is installed before entering the egg liquid collection bucket to ensure that there is no egg shell debris in the egg liquid.
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4. Egg knocking method

The automatic egg knocking machine  has the function of separating egg yolk and egg white, and a filter device is installed before entering the egg liquid collection bucket to ensure that there is no egg shell debris in the egg liquid.

5.The way of knocking eggs:

After the eggs in the egg clip are knocked by metal, the lower part of the egg opens, and the egg liquid falls into the egg tray. The automatic knocker can satisfy the requirements of knocking white and red eggs. Egg juice yield is not less than 85%.The success rate of catching eggs with claws is not less than 99%.

After knocking eggs, the eggshell stays at least 5 seconds above the eggshell collection tray to ensure that the liquid enters the collection tray to the maximum extent. Egg breaker and egg liquid collecting device are exposed in space for easy cleaning.

Packaging and delivery：